I followed the recipe step by step, for decoration I used fresh berries from our garden and I shredded some like zest and white chocolate to give the cheesecake some more colour. I was a bit insecure about this, but to my surprise, I didn't mess up, and the cheesecake was eaten in minutes.
Tell us what you think
Thank you {% member.data['first-name'] %}.
Explore more entriesYour comment has been submitted.