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A crispy crust (By adding a splash of water to a tray in the oven at the start of baking) covers a fluffy and springy moist centre. A delightful, effortless breakfast loaf. The trouble is it doesn’t last long. Yum
Chris-1's Entry
A crispy crust (By adding a splash of water to a tray in the oven at the start of baking) covers a fluffy and springy moist centre. A delightful, effortless breakfast loaf. The trouble is it doesn’t last long. Yum
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