youtube pinterest twitter facebook instagram vimeo whatsapp Bookmark Entries BURGER NEW Chevron Down Chevron Left Chevron Right Basket Speech Comment Search Video Play Icon Premium Nigella Lawson Vegan Vegetarian Member Speech Recipe Email Bookmark Comment Camera Scales Quantity List Reorder Remove Open book
Menu Signed In
Back to Cookalong

January 2021 Entries

Villaperacook's Entry

I have been making this loaf for several years and was delighted to see Nigella making it on Cook, Eat, Repeat. I always make it in a mixer using the dough hook, leaving it in the bowl between the 10 minute mixings covered either with the bowl lid or a cloth. For an all over crusty loaf, I sometimes return the loaf to the oven after taking it out of the tin, placing it directly on the bars of the oven shelf for a further 5 to 10 minutes. Sandwich style loaves are not readily available in Italy so this is a great way of enjoying traditional toast, double buttered 'a la Nigella' and marmalade!

Lemony Creamy Chicken

Tell us what you think