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Curd Chocolate Cake

A community recipe by

Not tested or verified by Nigella.com

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Introduction

It's eggless!!

Ingredients

Serves: 1 cake

For the Cake

  • 250 lemon curd
  • 188 sugar
  • 1 teaspoon baking powder
  • 1 pinch of baking soda
  • 2 tablespoons unsweetened cocoa
  • 250 flour

For the Sauce

  • 6 teaspoons unsweetened cocoa
  • sugar
  • warm water

Method

Curd Chocolate Cake is a community recipe submitted by chima and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.

  • Mix the curd and sugar till the sugar dissolves.
  • Add unsweetened cocoa, baking powder, baking soda and flour.
  • Pour the mixture in a dish and microwave it for 8-10 mins.
  • Make the chocolate sauce and pour on the cake while the cake is hot and then let it cool
  • Tell us what you think