Free Cake
A community recipe by cookiecrumbleNot tested or verified by Nigella.com
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marinade dried fruit with orange juice leave this to sit for roughly 30 mins at room temperature add flour and stir until mixture is fairly stodgy pour into greased cake tin and place in a oven on high it is done when the top is nice and brown
marinade dried fruit with orange juice leave this to sit for roughly 30 mins at room temperature add flour and stir until mixture is fairly stodgy pour into greased cake tin and place in a oven on high it is done when the top is nice and brown
Introduction
i love this recipe i learnt off my gran. it is fat, sugar, dairy and egg free and tastes delicious
i love this recipe i learnt off my gran. it is fat, sugar, dairy and egg free and tastes delicious
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Ingredients
Serves: will serve about 8
Metric
U.S.
- 1 litre orange juice
- 2 kilograms mixed dried fruit
- 500 grams plain flour
- 1¾ pints orange juice
- 4⅖ pounds mixed dried fruit
- 18 ounces all-purpose flour
Method
Free Cake is a community recipe submitted by cookiecrumble and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.
Additional Information
the cake should be placed in the middle of the oven and should remain fairly stodgy and have rougly the texture of bread pudding
the cake should be placed in the middle of the oven and should remain fairly stodgy and have rougly the texture of bread pudding
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