Jean's Date and Apple Chutney

A community recipe by justine patel

Not tested or verified by Nigella.com

Introduction

Sweet and delicious, sorry it's in 'old weights' because it's an old recipe. It's very good with pork pie (I know it's not good for you, just don't eat it every week!)

Ingredients

Serves: 6

1 pint malt vinegar
1 pound onions
1 pound bramley apples
1 pound chopped dates
1 pound sugar
1 teaspoon English mustard powder
salt
pepper

Method

Jean's Date and Apple Chutney is a community recipe submitted by justine patel and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.

Chop all ingredients as finely as you like (or you can be bothered, I use a food processor), place in a heavy pan and simmer until it looks like chutney (about 20 mins),

pot in sterilised jars whilst still hot.

Makes about 6 medium sized jars. Needs about a month to mature.