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Black Lady

A community recipe by

Not tested or verified by Nigella.com

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Introduction

Such an easy and delicious cake... try it on: all you have to do is just stir it up!!! And don't be frightened by the amount of sugar/chocolate... that's just the way it is!

Ingredients

Serves: 0

For the Cake

  • 750 millilitres flour
  • 750 millilitres superfine sugar
  • 500 millilitres unsweetened cocoa
  • 3 eggs
  • 375 millilitres oil
  • 375 millilitres boiling water

For the Chocolate Glaze

  • 1 can sweetened condensed milk
  • 3 tablespoons unsweetened cocoa
  • 1 tablespoon butter

Method

Black Lady is a community recipe submitted by Manuela Alves and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.

  • Put everything in a bowl and whisk them all together
  • Pour the mixture in a pan and bake it for about 40 minutes in a pre-heated oven
  • It is just divine!!! For the topping, just put everything in a pan, whisk them all and wait until it boils
  • Then, pour all that chocolate right into the baked cake. Mmmm!!!!!
  • Tell us what you think