These yummy breakfast pancakes are great for when you have just enough time for a hot brekkie! Perfect for weekdays and virtually foolproof! Enjoy!
- 250 millilitres self-raising flour
- 250 millilitres milk
- 1 medium egg (1 egg per person)
- 2 tablespoons butter (for cooking and/or serving purposes)
- 1 dash olive oil
- 1 squeeze golden syrup or light corn syrup (or any other topping you prefer)
Quick No Burn Pancakes is a community recipe submitted by My_table and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.