Roll sliced breasts in seasoned flour, put in greased gratin dish, cover with pouring cream, shake over dried tarragon flakes and some paprika for color. Cook 180 for 20 mins. it comes out with a wonderful sauce. Serve with salad and crusty bread.
in a hurry chicken breast or fillet recipe
- chicken breast
- seasoning (add to the flour)
- fresh tarragon (dried flakes)
Quick Chick is a community recipe submitted by Rene and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.