Pour left over red and white wine into ice cube trays and freeze; when cubes are frozen, store in snap lock bags for use when you require just a little wine to enrich a sauce, gravy or stock - perfect!!
Wine Cubes
Posted by Lizzie4Allan
Posted by Lizzie4Allan
Pour left over red and white wine into ice cube trays and freeze; when cubes are frozen, store in snap lock bags for use when you require just a little wine to enrich a sauce, gravy or stock - perfect!!
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What 2 Others have said
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Posted by stephen.fuller on 13th March 2021
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Posted by carloscrinken on 24th March 2018
Show more commentsExactly carloscrinken, I can never find this “left over wine” at my home.
What's 'left over wine'? Just asking - we never seem to have any!!