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Posted on the 10th September 2015

‘My kitchen bible to this day... You didn’t teach me how to cook. You taught me how to eat’ - Nigel Slater

Hailed by chefs, cookery writers and millions of home cooks worldwide as one of the best cookery books ever written, HOW TO EAT is more than just an imaginative collection of over 350 delicious, simple recipes. Combining Nigella’s down-to-earth cookery advice with a passion for food and a friendly, chatty style, you will need two copies of this glorious classic: one for the kitchen, one for the bedside table.

The Nigella Collection: a vibrant new look for Nigella’s classic cookery [books][].

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