Since I am a culinary student this is my fancier take on this recipe Decorated with toasted hazelnut and some chocolate twirls, its a unique presentation on what I call a chocolate dessert
January 2023 Entries
lasagneiya's Entry
lasagneiya's Entry
Since I am a culinary student this is my fancier take on this recipe Decorated with toasted hazelnut and some chocolate twirls, its a unique presentation on what I call a chocolate dessert
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Posted by abdulmismail on 26th January 2023
Show more commentsSome of this month's entries are fantastic. This one looks like the design of a hat a woman would wear at the Royal Ascot, i.e. very classy, and the type of dessert one would recieve at a 3-star Michelin restaurant.