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Spicy Bbq Prawns

A community recipe by

Not tested or verified by Nigella.com

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Introduction

ITS ALL IN THE TITLE!!! It's Salty, Spicy, Zesty and Fresh. My family love this - They dont even let it go cold. It almost gets inhaled rather than eaten as they all love it so much. It is for my Spicy BBQ Prawns. I guarantee the seafoodies that like a little bit of zip will LOVE this. Let me know how it goes. Glen

ITS ALL IN THE TITLE!!! It's Salty, Spicy, Zesty and Fresh. My family love this - They dont even let it go cold. It almost gets inhaled rather than eaten as they all love it so much. It is for my Spicy BBQ Prawns. I guarantee the seafoodies that like a little bit of zip will LOVE this. Let me know how it goes. Glen

Ingredients

Serves: 4-6

Metric Cups

For the Prawns

  • ½ kilogram king prawns (medium green, peeled and deveined but with tail on - it looks good!)

For the Spice Mix

  • ½ tablespoon curry powder (good quality)
  • ½ tablespoon chicken stock (powdered)
  • juice of ½ lemon
  • juice of 1 lime
  • 1 handful fresh coriander (a big handful, chopped)
  • vegetable oil (not olive oil, to mix to a thick pourable paste)
  • 1 tablespoon seekh kebab spice mix (or kebab masala bbq spice mix - this you can buy at any Indian grocer)

For the Prawns

  • 1⅛ pounds king shrimp (medium green, peeled and deveined but with tail on - it looks good!)

For the Spice Mix

  • ½ tablespoon curry powder (good quality)
  • ½ tablespoon chicken broth (powdered)
  • juice of ½ lemon
  • juice of 1 lime
  • 1 handful cilantro (a big handful, chopped)
  • vegetable oil (not olive oil, to mix to a thick pourable paste)
  • 1 tablespoon seekh kebab spice mix (or kebab masala bbq spice mix - this you can buy at any Indian grocer)

Method

Spicy Bbq Prawns is a community recipe submitted by AussieMan and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.

  • Mix all the ingredients except the coriander into a paste and mix into the prawns and marinate for a couple of hours or even overnight.
  • BBQ for about 1 - 1 1/2 minutes per side
  • Spread over a platter and dress with lime juice and coriander - Serve immediately!!!
  • Mix all the ingredients except the coriander into a paste and mix into the prawns and marinate for a couple of hours or even overnight.
  • BBQ for about 1 - 1 1/2 minutes per side
  • Spread over a platter and dress with lime juice and coriander - Serve immediately!!!
  • Tell us what you think