Number One Cheesy Potato Cakes
A community recipe by BetterLateNot tested or verified by Nigella.com
Introduction
I invented this recipe to use up some boiled potato: the name came to me when I realised that all the quantities (for one person) were... "one" !! This makes it really easy to increase for larger numbers. Delicious as part of a breakfast or a quick and easy light meal.
Share or save this
Ingredients
Serves: 1
- 1 large potato (boiled)
- 1 egg
- Cheddar cheese (or similar, a piece about the size of a matchbox)
- 1 tablespoon flour
- seasoning (to taste)
Please note that nigella.com is not able to accept responsibility for any substitutions that Ocado may need to make as a result of stock availability or otherwise. For any queries, head to ocado.com/customercare.
Feel free to use the “swap” feature and adjust brands and quantities as needed.
Method
Number One Cheesy Potato Cakes is a community recipe submitted by BetterLate and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.
Additional Information
The amount of flour is approximate and will depend on the size of your potato and your egg. You are aiming for a stiffish mixture that needs pressing down in the pan, but not a dough. Serve with bacon/mushrooms/tomatoes/sausages....
Tell us what you think
Thank you {% member.data['first-name'] %}.
Explore more recipesYour comment has been submitted.