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Simply Vanilla Ice Cream

A community recipe by

Not tested or verified by Nigella.com

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Introduction

This has got to be the easiest vanilla ice cream recipe. Summer will soon be here....so enjoy! (Goes reeeally well with hot fudge sauce (see my recipe.)

This has got to be the easiest vanilla ice cream recipe. Summer will soon be here....so enjoy! (Goes reeeally well with hot fudge sauce (see my recipe.)

Ingredients

Serves: 6-8

Metric Cups
  • 275 millilitres condensed milk
  • 130 millilitres single cream
  • 200 millilitres creme fraiche
  • 1 teaspoon pure vanilla extract
  • 10 fluid ounce sweetened condensed milk
  • 5 fluid ounce heavy cream
  • 7 fluid ounce creme fraiche
  • 1 teaspoon pure vanilla extract

Method

Simply Vanilla Ice Cream is a community recipe submitted by caitlin_24 and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.

  • Simply put everything into a bowl and use an electric hand whisk to mix the ingredients thoroughly.
  • Freeze for about 2 hours and then give it another good mix to get rid of any ice crystals.
  • Return to the freezer for another 6 - 8 hours. Not suitable for ice cream makers.
  • Simply put everything into a bowl and use an electric hand whisk to mix the ingredients thoroughly.
  • Freeze for about 2 hours and then give it another good mix to get rid of any ice crystals.
  • Return to the freezer for another 6 - 8 hours. Not suitable for ice cream makers.
  • Tell us what you think