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Syltgommor (Jammie Hides)

A community recipe by

Not tested or verified by Nigella.com

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Introduction

These cookies is an easier version of Syltmnar ( Jammie Moons). I love this recipe too cause I sometimes replace the jam with fudge or chocolate as a treat.

These cookies is an easier version of Syltmnar ( Jammie Moons). I love this recipe too cause I sometimes replace the jam with fudge or chocolate as a treat.

Ingredients

Serves: 30- 50

Metric Cups
  • 450 millilitres plain flour
  • 50 millilitres sugar
  • 200 grams butter
  • 1 teaspoon vanilla
  • jam (or preserve - a jar)
  • 16 fluid ounce all-purpose flour
  • 2 fluid ounce sugar
  • 7 ounces butter
  • 1 teaspoon vanilla
  • jam (or preserve - a jar)

Method

Syltgommor (Jammie Hides) is a community recipe submitted by CatPoet and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.

  • Add flour, sugar and butter in a bowl and combine to a dough with your fingers, let it rest for 30 minutes.
  • Preheat the oven to 175 C.
  • Roll small balls the size of a walnut.
  • Put on a baking tray lined with parchment paper and flatten the balls a little and make a dent in the middle fill with jam.
  • Bake for 8- 10 min.
  • Add flour, sugar and butter in a bowl and combine to a dough with your fingers, let it rest for 30 minutes.
  • Preheat the oven to 175 C.
  • Roll small balls the size of a walnut.
  • Put on a baking tray lined with parchment paper and flatten the balls a little and make a dent in the middle fill with jam.
  • Bake for 8- 10 min.
  • Additional Information

    These are rather pale cookies

    These are rather pale cookies

    Tell us what you think