Excellent main dish, easy to make - if you use a pressure cooker. Produces a rich deep brown sauce, slightly sweetened by the Malzbier.
- ⅞ rump steak
- salt (to season the meat)
- black pepper (to season the meat)
- 1 can tomato sauce
- 2 bottles malzbier (sweet low alcohol beer)
- 4 tablespoons oil
Round Eye in Deep Brown Sauce is a community recipe submitted by cibele ruas and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.