Mandarin Marmalade
A community recipe by cupcake mommyNot tested or verified by Nigella.com
Introduction
I like to make a bunch of different small batch jams. This is one of my favorites.
I like to make a bunch of different small batch jams. This is one of my favorites.
Share or save this
Ingredients
Serves: 4-6
- 3 mandarin oranges (or clementines)
- 1 lemon
- 250 millilitres water
- 425 millilitres granulated sugar
- 3 mandarin oranges (or clementines)
- 1 lemon
- 8⅘ fluid ounces water
- 14⅞ fluid ounces granulated sugar
Please note that nigella.com is not able to accept responsibility for any substitutions that Ocado may need to make as a result of stock availability or otherwise. For any queries, head to ocado.com/customercare.
Feel free to use the “swap” feature and adjust brands and quantities as needed.
Method
Mandarin Marmalade is a community recipe submitted by cupcake mommy and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.
To make cranberry orange marmalade add 1/4 c chopped dried cranberries a few minutes before reaching the gel stage.
To make cranberry orange marmalade add 1/4 c chopped dried cranberries a few minutes before reaching the gel stage.
Tell us what you think
Thank you {% member.data['first-name'] %}.
Explore more recipesYour comment has been submitted.