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Pearl Tapioca

A community recipe by

Not tested or verified by Nigella.com

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Introduction

This drink is very nice to be drank in the summer. Try and you won't regret.

Ingredients

Serves: 2

  • coconut milk (not so thick, boiled)
  • 1 pinch of salt
  • palm sugar
  • warm water (a little bit - mix with the palm sugar)
  • sugar (a little bit - mix with the palm sugar)
  • jackfruit (cut into small cubes)

Method

Pearl Tapioca is a community recipe submitted by fanny and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.

  • To boil the tapioca, try to put it when the water hard boiled. If you put it into cold water, then bring it to boil, the tapioca wont turned out like pearls.
  • After the pearls cooked and cooled down, spoon to a glass then add the coconut milk and the palm sugar.
  • Served with ice cube.
  • Tell us what you think