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Experiments With a Potato

A community recipe by

Not tested or verified by Nigella.com

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Introduction

Just fun and great results....

Ingredients

Serves: 2-3 people

  • 4 medium potatoes
  • 250 millilitres tomato puree
  • salt
  • pepper
  • 250 millilitres cilantro
  • oil (for frying)
  • green chile (chopped to garnish)

Method

Experiments With a Potato is a community recipe submitted by guptamona and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.

  • Clean and peel potatoes. Cut in equal sized small cubes. Fry them in hot oil over medium heat till golden brown.
  • In another pan add 1 tsp oil, add red chilli powder, salt and fried potatoes. Mix for 1 min over low heat.
  • Then add chopped coriander and mix well. Add tomato pure and simmer for 2 mins on low heat.
  • Serve dry with chopped green chillies over it. Ensure that crispiness of potatoes is not lost. The sauces cover them well and keep it dry too.
  • Additional Information

    You can add this with any roasted Meat or Chicken dish on a platter.

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