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Around the Table

A community recipe by

Not tested or verified by Nigella.com

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Introduction

This is a wonderful mini dinner, what you may call a starter. It will bring all your guests to the table to try this.

This is a wonderful mini dinner, what you may call a starter. It will bring all your guests to the table to try this.

Ingredients

Serves: 4

Metric Cups
  • baguette (or big white bread - toasted)
  • olive oil
  • garlic
  • fresh parsley
  • olives
  • salt
  • pepper
  • chilli
  • baguette (or big white bread - toasted)
  • olive oil
  • garlic
  • fresh parsley
  • olives
  • salt
  • pepper
  • chile

Method

Around the Table is a community recipe submitted by Lillen and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.

Put the oil in a big bowl, and put the bread, besides, than it's finished, just take some bread place it in the oil, and then eat.

Put the oil in a big bowl, and put the bread, besides, than it's finished, just take some bread place it in the oil, and then eat.

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