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Macadamia Salad Dressing

A community recipe by

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a blend of macadamia nut oil, honey, garlic and wholegrain mustard that I find goes very well with goats cheese.


Serves: 4-6

  • 3 tablespoons macadamia nut oil
  • 1 tablespoon sherry vinegar (or cider vinegar)
  • 1½ teaspoons honey (runny)
  • 1 teaspoon wholegrain mustard
  • 2 cloves garlic (crushed)
  • 2 teaspoons fresh parsley (chopped - optional)
  • sea salt (to taste)
  • pepper (freshly ground, to taste)


Macadamia Salad Dressing is a community recipe submitted by Louboo and has not been tested by so we are not able to answer questions regarding this recipe.

  • Place all above in a bottle or midi bowl of food processor and blend until mixed.
  • Refrigerate for up to 7 days.
  • Tell us what you think