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Silesia Cake With Cherries

A community recipe by

Not tested or verified by Nigella.com

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Introduction

Paradise in your tummy.

Paradise in your tummy.

Ingredients

Serves: 6

Metric Cups

For the Cake

  • 2 eggs
  • 2 tablespoons cocoa
  • sugar (half a glass)
  • oil (half a glass)

For the Topping

  • ½ litre cream (18%)
  • milk (a glass)
  • 40 grams gelatine
  • sugar (a glass)
  • 1 packet vanilla sugar
  • 1 kilogram cherries (without pips)

For the Decoration

  • 2 tablespoons icing sugar
  • double cream (3/4 of a glass)

For the Cake

  • 2 eggs
  • 2 tablespoons unsweetened cocoa
  • sugar (half a glass)
  • oil (half a glass)

For the Topping

  • ⅞ pint cream (18%)
  • milk (a glass)
  • 1⅖ ounces gelatine
  • sugar (a glass)
  • 1 packet vanilla sugar
  • 2⅕ pounds cherries (without pips)

For the Decoration

  • 2 tablespoons confectioners' sugar
  • heavy cream (3/4 of a glass)

Method

Silesia Cake With Cherries is a community recipe submitted by Martin The Cook and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.

  • Melt the cocoa in 2 tbsp of warm water, from white's whip the foam, add sugar, to the well done foam add egg yolks, flour and cocoa,
  • pour the cake to the baking form, with spreaded butter,
  • bake 15m in 180C,
  • Put the gelatine in to bowl with water for 20m,boil the milk, melt the gelatine, wait for it to cool down add cream sugar, vanilla sugar mix.
  • with the spoon lay the mass on the baked cake, press the cherry's in it, put it in to fridge,
  • whip the double cream add sugar in it, and cover the hall cake :)
  • Melt the unsweetened cocoa in 2 tbsp of warm water, from white's whip the foam, add sugar, to the well done foam add egg yolks, flour and unsweetened cocoa,
  • pour the cake to the baking form, with spreaded butter,
  • bake 15m in 180C,
  • Put the gelatine in to bowl with water for 20m,boil the milk, melt the gelatine, wait for it to cool down add cream sugar, vanilla sugar mix.
  • with the spoon lay the mass on the baked cake, press the cherry's in it, put it in to fridge,
  • whip the heavy cream add sugar in it, and cover the hall cake :)
  • Tell us what you think