youtube pinterest twitter facebook instagram vimeo Bookmark Entries BURGER NEW Chevron Down Chevron Left Chevron Right Basket Speech Comment Search Video Play Icon Premium Nigella Lawson Vegan Vegetarian Member Speech Recipe Bookmark Comment Camera Scales Quantity List Reorder Remove Open book
Menu Signed In
More recipes Recipe search

Cucumber Raita

A community recipe by

Not tested or verified by Nigella.com

Print me

Introduction

This is a really good recipe .

This is a really good recipe .

Ingredients

Serves: 4.

Metric Cups
  • cucumber
  • curd
  • salt
  • fresh coriander
  • tomato
  • mustard seeds
  • curry leaves
  • oil
  • cucumber
  • curd
  • salt
  • cilantro
  • tomato
  • mustard seeds
  • curry leaves
  • oil

Method

Cucumber Raita is a community recipe submitted by Mathu and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.

  • Chop the cucumbers and toamtoes.
  • Roast the mustard seeds. Then,put curd,cucumber , and the chopped tomatoes in a bowl and mix them well.
  • Add some salt to taste.
  • Add the roasted mustard seeds after mixing these ingrediants well.
  • Then while serving, put the chopped corrianders and crry leaves.
  • Chop the cucumbers and toamtoes.
  • Roast the mustard seeds. Then,put curd,cucumber , and the chopped tomatoes in a bowl and mix them well.
  • Add some salt to taste.
  • Add the roasted mustard seeds after mixing these ingrediants well.
  • Then while serving, put the chopped corrianders and crry leaves.
  • Additional Information

    This recipe can be eaten just as a desert during summer. It really keeps our body cool.

    This recipe can be eaten just as a desert during summer. It really keeps our body cool.

    Tell us what you think