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Method
Vaddai is a community recipe submitted by nithyashree and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.
Soak the dhal in adequate water for 1 hour.
Strain the water and grind it into a thick creamy paste (do not add excess water).
Add the other ingredients, mix well.
Apply water in your hands and roll the dough into small balls and make hole in the center.
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