Just a simple, delicious, crunchy biscuit that you'll find hard to resist going back for seconds!
- 1 cup self-rising flour
- 1 cup sugar
- 1 cup unsweetened shredded coconut
- 1 egg
- ½ cup melted butter
Coconut Biscuits is a community recipe submitted by potatohead and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.
- Mix all together by hand.
- Place teaspoons of mix (rolled into balls) onto greased tray & bake for 12 mins @ 160-180c depending on your oven.