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Pizza Three and Four

A community recipe by

Not tested or verified by Nigella.com

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Introduction

Ingredients

Serves: 4-6

  • pizza dough (make two dough balls as directed in the original Pizza recipe)
  • 250 crumbled feta cheese
  • 250 crumbled goat's cheese
  • 250 black olives (pitted)
  • 250 parmesan cheese (or any strong white cheese)
  • 63 olive oil
  • 250 diced tomatoes
  • basil leaves (a few)
  • 4 cloves crushed garlic
  • 250 chopped artichoke hearts
  • 250 diced cooked chicken
  • 250 grated cheddar cheese
  • 250 diced red bell peppers
  • sea salt (to taste)
  • pepper (to taste)

Method

Pizza Three and Four is a community recipe submitted by Raha Lane and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.

  • Do one pizza with feta, goat cheese, olives, parmesan, olive oil, salt, pepper, diced tomatoes, and basil.
  • Do the next pizza with artichoke hearts, chicken slices, garlic, red bell pepper, salt, pepper, and white cheddar.
  • Bake at 400 degrees on oven stones until cheese is melted and bubbly, approximately 20 minutes for each pizza.
  • Tell us what you think