This is a great solution to Thanksgiving left-overs.
- 1250 millilitres roasted and shredded turkey
- 1250 millilitres mashed potatoes
- 250 millilitres chopped fresh parsley
- 250 millilitres diced onions
- 250 millilitres diced celery
- 125 millilitres diced bacon
- 4 large eggs
- 125 millilitres flour
- cayenne pepper
- vegetable oil (for frying)
- lemon slices
Turkey and Potato Kuku is a community recipe submitted by Raha Lane and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.
You can serve these kuku patties with left-over cranberry sauce and gravy.