Everybody loves bread and the smell of freshly baked bread. I found a recipe on a South African website one day and I have made it (with a few of my own changes) ever since.
- 1000 warm water
- 4 packets yeast
- 4 teaspoons salt
- 8 tablespoons granulated sugar
- 4 tablespoons vegetable oil
- 2000 flour
Bread in 90 Minutes is a community recipe submitted by SAFruitCake and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.
You can even halve and quarter the recipe.