youtube pinterest twitter facebook instagram vimeo Bookmark Entries BURGER NEW Chevron Down Chevron Left Chevron Right Basket Speech Comment Search Video Play Icon Premium Nigella Lawson Vegan Vegetarian Member Speech Recipe Bookmark Comment Camera Scales Quantity List Reorder Remove Open book
Menu Signed In
More recipes Recipe search

Creamy Potato Bake

A community recipe by

Not tested or verified by

Print me


The original recipe is from a SA outdoors magazine. Tried it and adapted it to our taste. Delicious as a meal on its own or as a side dish. You can experiment with different vegetables (as I have).


Serves: 4

  • 4 large potatoes (cut in 1cm rings)
  • 250 millilitres frozen sweetcorn kernels
  • 250 millilitres mushrooms (cut into pieces)
  • 4 slices diced bacon ( and fried lightly)
  • 250 millilitres cream
  • 500 millilitres cheddar cheese
  • 1 pinch of salt
  • 1 pinch of pepper


Creamy Potato Bake is a community recipe submitted by SAFruitCake and has not been tested by so we are not able to answer questions regarding this recipe.

  • Layer the ingredients starting with the Potatoes in a greased dish (20 X 20). Leave a handful of cheese for later
  • Cover and bake at 180c for 20 min till potatoes are soft.
  • Sprinkle the last layer of cheese and bake uncovered till cheese is melted and starts to colour. Let it rest for few minutes and enjoy!
  • Additional Information

    The original recipe only had the sweetcorn, and that is delicious. You can add caramelized onions, brinjals, peas, almost any veggie you can think of and its still a winner.

    Tell us what you think