Traditional mexican dish of chicken with red chilli sauce and thickened with pumpkin seeds. So much more exciting than it sounds! This is unexpected and an entirely new experience for a western palate!
- 1⅜ kilograms chicken pieces
- 6 dried chiles
- 2 cloves garlic
- 1 onion
- 454 grams tomato puree
- 1 sprig espazote (or add some oregano and cumin|)
- 170 grams pumpkin seeds
- 500 millilitres chicken broth
Chicken With Pumpkin Seeds is a community recipe submitted by samd and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.