An ideal gift for any occasion!
- 1 cup chopped white chocolate
- ⅓ cup fresh cream
- 1 tablespoon malibu (coconut liqueur)
- 3 tablespoons coarsely powdered pistachios
- 3 tablespoons unsweetened shredded coconut
Please note that nigella.com is not able to accept responsibility for any substitutions that Ocado may need to make as a result of stock availability or otherwise. For any queries, head to ocado.com/customercare.
Feel free to use the “swap” feature and adjust brands and quantities as needed.
White Chocolate Pistachio Truffles is a community recipe submitted by sweetjaw and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.
You can substitute the Malibu with a few drops of coconut essence. For purists, swap the white choco for dark and Malibu for creme de menthe.