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Mars Bar Peaches

A community recipe by

Not tested or verified by Nigella.com

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Introduction

Barbequing weather will soon be upon us, so I had to share this simple but delicious recipe given to me by my friend while at one of her summer get - togethers long ago...

Ingredients

Serves: 4

  • 4 ripe peaches
  • 2 mars bars (fun size)

Method

Mars Bar Peaches is a community recipe submitted by TrishM1660 and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.

  • Without peeling, cut the peaches in half lengthways and remove the stones.
  • Cut the Fun size Mars in half and put 1 half of a bar inside each peach to replace the stone.
  • Sandwich the peaches back together and wrap in tin foil.
  • Place on the outside edge of the barbeque and leave for about 10 minutes, or long enough for the chocolate to melt.
  • Unwrap and place in a serving dish Serve with vanilla ice cream.
  • Additional Information

    I usually leave these until I've finished cooking on the BBQ and the coals are dying down. They can go on cooking while you are eating.

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