I love aubergines but find them laborious to cook. I now microwave them for roughly 4/5 minute until soft, then chop up and gently fry with olive oil. It’s quick and soaks up less oil.
Quick-Cook Aubergines
Posted by Cindy_mnn
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Posted by katehelenbrice on 6th November 2018
Show more commentsGreat tip- never thought of doing this. Great in asian cooking!