Story goes this salad is what American composer/lyricist Cole Porter supped on while living at the Waldorf/Astoria Hotel in New York in the 1930's. The original recipe did not have Stilton.
- 2 cubed red apples
- 2 cubed green apples
- 2 sticks chopped celery
- ½ cup golden raisins
- 1 cup currants
- 1 cup mayonnaise
- ½ cup sour cream (light, or creme fraiche)
- 1 teaspoon cider vinegar
- 2 teaspoons sugar
- 8 ounces crumbled stilton cheese
Waldorf Salad is a community recipe submitted by Aaron and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.
In large bowl combine all ingredients save the Stilton. Mix. Crumble Stilton over top and gently fold in not to break up crumbles. Chill.