Beetroot and Orange Salad
A community recipe by Anne-Marie BeneckeNot tested or verified by Nigella.com
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Drain the beetroot from the vinegar - use a sieve for this. Dissolve the jelly as required according to the packet Cut away the sides of the orange and cut out the segments. Mix all the ingredients together - place in mould and put in refrigerator until serving time
Drain the beet from the vinegar - use a sieve for this. Dissolve the jelly as required according to the packet Cut away the sides of the orange and cut out the segments. Mix all the ingredients together - place in mould and put in refrigerator until serving time
Introduction
Very refreshing salad with a total different taste
Very refreshing salad with a total different taste
Ingredients
Serves: 1 jelly
Metric
Cups
- 1 bottle beetroot (grated)
- 1 packet orange jelly
- 3 oranges
- 1 bottle beet (grated)
- 1 packet orange jelly
- 3 oranges
Method
Beetroot and Orange Salad is a community recipe submitted by Anne-Marie Benecke and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.
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