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Canarino

A community recipe by

Not tested or verified by Nigella.com

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Introduction

This is a very simple drink to prepare after a big meal

This is a very simple drink to prepare after a big meal

Ingredients

Serves: 1

Metric Cups
  • 150 millilitres water
  • 3 lemons (zest of)
  • caster sugar
  • 5¼ fluid ounce water
  • 3 lemons (zest of)
  • superfine sugar

Method

Canarino is a community recipe submitted by Community and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.

  • Boil the water with the citrus zest and a bit of sugar(to taste...)
  • Simmer until the water becomes canary yellow (hence the name...)
  • Drink hot but not scalding
  • Boil the water with the citrus zest and a bit of sugar(to taste...)
  • Simmer until the water becomes canary yellow (hence the name...)
  • Drink hot but not scalding
  • Tell us what you think