Head's Chocolate Snow Balls
A community recipe by CommunityNot tested or verified by Nigella.com
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In a large bowl, crush the digestives. Add the cocoa and condensed milk, and mix. Roll mixture into small balls the size of walnuts and roll in coconut to coat. Leave to set in fridge.
In a large bowl, crush the digestives. Add the unsweetened cocoa and condensed milk, and mix. Roll mixture into small balls the size of walnuts and roll in coconut to coat. Leave to set in fridge.
Introduction
These snow balls are so delicious and easy to make that you can always have the simple ingredients ready at hand to whip out and make some whenever the urge hits you. No baking is required, which makes this recipe ideal for children in the kitchen.
These snow balls are so delicious and easy to make that you can always have the simple ingredients ready at hand to whip out and make some whenever the urge hits you. No baking is required, which makes this recipe ideal for children in the kitchen.
Ingredients
Serves: 0
Metric
Cups
- 250 grams digestive biscuits
- 2 tablespoons cocoa
- 1 can sweetened condensed milk
- 397 grams coconut
- 9 ounces graham crackers
- 2 tablespoons unsweetened cocoa
- 1 can sweetened condensed milk
- 14 ounces coconut
Method
Head's Chocolate Snow Balls is a community recipe submitted by Community and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.
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What 1 Other has said
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Posted by roziekobi on 26th November 2014
Show more commentsThe chocolate snow balls are delicious and are a great treat for Christmas. I make white christmas and these balls at christmas time. I cut up the white Christmas in little squares and put them and the balls in some cellophane and wrap them up with some colored ties and give to all my family. They look forward to recieve their gift as it's from the heart.