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Easy Delicious Kofte Kebabs

A community recipe by

Not tested or verified by Nigella.com

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Introduction

I tried this today for the first time, very yummy indeed!

I tried this today for the first time, very yummy indeed!

Ingredients

Serves: 8 kebabs, so serves 4.

Metric Cups
  • 700 grams minced lamb
  • 3 tablespoons garam masala
  • 1 teaspoon ground coriander
  • ½ teaspoon ground ginger
  • 3 cloves garlic (crushed)
  • 1 onion (finely chopped)
  • 2 tablespoons lime juice
  • salt
  • black pepper
  • 3 tablespoons fresh coriander (chopped)
  • ½ teaspoon ground cumin
  • 24¾ ounces ground lamb
  • 3 tablespoons garam masala
  • 1 teaspoon ground coriander
  • ½ teaspoon ground ginger
  • 3 cloves garlic (crushed)
  • 1 onion (finely chopped)
  • 2 tablespoons lime juice
  • salt
  • black pepper
  • 3 tablespoons cilantro (chopped)
  • ½ teaspoon ground cumin

Method

Easy Delicious Kofte Kebabs is a community recipe submitted by dextersmummy and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.

  • Mix all ingredients together well in a nice big bowl
  • Using your hands, shape into 8 sausages around wooden kebab sticks
  • Grill for about 3/4 minutes on each side. I used a George Foreman grill, in batches of 4 kebabs at a time, for 5 minutes each batch
  • Mix all ingredients together well in a nice big bowl
  • Using your hands, shape into 8 sausages around wooden kebab sticks
  • Grill for about 3/4 minutes on each side. I used a George Foreman grill, in batches of 4 kebabs at a time, for 5 minutes each batch
  • Additional Information

    I served these with salad, lime & coriander cous cous and pitta bread. Very very nice!

    I served these with salad, lime & coriander cous cous and pitta bread. Very very nice!

    Tell us what you think