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Salted Chocolate Macadamias

A community recipe by

Not tested or verified by Nigella.com

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Introduction

IF, LIKE ME, YOU LOVE SWEET AND SALTY TOGETHER THEN GIVE THIS A GO. NOT REALLY A RECIPE MORE A SUGGESTION! FABULOUS NONTHELESS.

IF, LIKE ME, YOU LOVE SWEET AND SALTY TOGETHER THEN GIVE THIS A GO. NOT REALLY A RECIPE MORE A SUGGESTION! FABULOUS NONTHELESS.

Ingredients

Serves: 6

Metric Cups
  • macadamia nuts
  • chocolate
  • pink himalayan salt (or other finely ground posh salt)
  • macadamia nuts
  • chocolate
  • pink himalayan salt (or other finely ground posh salt)

Method

Salted Chocolate Macadamias is a community recipe submitted by justine patel and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.

  • MELT THE CHOCOLATE AND COAT THE NUTS.
  • SPOON SMALL CLUSTERS OF THE NUTS ONTO SILICONE PAPER AND SPRINKLE THE TINIEST AMOUNT OF SALT ON TOP.
  • LEAVE TO SET IN THE FRIDGE.
  • MELT THE CHOCOLATE AND COAT THE NUTS.
  • SPOON SMALL CLUSTERS OF THE NUTS ONTO SILICONE PAPER AND SPRINKLE THE TINIEST AMOUNT OF SALT ON TOP.
  • LEAVE TO SET IN THE FRIDGE.
  • Tell us what you think