When we were kids, mum always used to tell us about these chocolate apple cakes my dad used to bring her, this bakery luckily was still around and we got to sample them. This is my take on them using my favourite shortcut product of the moment, Nestle TopN fill, no more anxiously biting your finger nails trying to make caramel from scratch..phew
For the Cake
- 1000 millilitres crumbled pound cake
- 369 grams caramel (top n fil)
- 2 teaspoons brandy
For the Icing
- 250 millilitres sifted confectioners' sugar
- 57 grams butter
- 1 teaspoon green food colouring
- 2 tablespoons milk
- 1 handful clove
Chocolate Green Apples is a community recipe submitted by Konstant Kraver and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.
You will need 12 cupcake cases.