Chocolate and Walnut Biscuits
A community recipe by kperssonNot tested or verified by Nigella.com
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Pre heat oven to 180°C. Cream butter and sugar. Add vanilla and egg, mix. Sift in flour, cocoa and baking powder. Add in rest of dry ingredients. Roll into balls, and place on lined baking tray, and flatten with a fork. Place in oven and bake for 15 - 20 mins, or until firm. Place on cooling rack, and place in airtight container once cooled. Ice if you wish, with a plain chocolate icing. Enjoy
Introduction
This is just is simple yummy recipe, not too sweet..so you dont feel so bad eating more than one :)
Ingredients
Serves: 24
- 1 cup flour
- 1 cup granulated sugar
- 1 cup coconut
- ¾ cup chopped walnuts
- 1 teaspoon vanilla essence
- 1 teaspoon baking powder
- 1 egg
- 4 ounces butter
- 4 tablespoons unsweetened cocoa powder
Method
Chocolate and Walnut Biscuits is a community recipe submitted by kpersson and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.
Additional Information
Image coming soon. They do not rise too much, place them about 2-3cm apart on baking tray.
makes about 24
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