Peach Rice Salad
A community recipe by LaneydNot tested or verified by Nigella.com
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Mix together the oil, vinegar, curry powder, chutney, soy sauce, salt, pepper and sugar. Mix well. Mix the peaches, rice, celery, onion and red or green pepper. Mix all the ingredients and place in a bowl lined with lettuce leaves to serve.
Introduction
This is great in the summer and the flavour combinations are great. This is for you Nana.
Ingredients
Serves: 6
- 2 cups cooked rice
- 2 cups chopped peaches (drained)
- 1 cup celery (thinly sliced)
- 1 red bell pepper (or a green pepper, chopped)
- 1 finely chopped onion
- ¾ cup salad oil
- 2 tablespoons white wine vinegar
- 1 tablespoon curry powder
- 1 tablespoon chutney
- 2 tablespoons soy sauce
- ½ tablespoon salt
- ½ tablespoon black pepper
- 1 tablespoon sugar
Method
Peach Rice Salad is a community recipe submitted by Laneyd and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.
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