Lentil Soup Extraordinaire
A community recipe by lauriraeNot tested or verified by Nigella.com
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sautee onions in olive oil until just shy of clear add water, lentils and other veggies add seasonings to taste cook on medium heat for 1 hour enjoy!
Introduction
One of my favorite soups for fall and winter nights. My nieces (6, 8 & 15) absolutely love it, and always ask for seconds.
Ingredients
Serves: 6
- 6 cups water
- 1 packet brown lentils
- 2 large roughly chopped tomatoes
- 1 large roughly chopped onion
- 3 cloves garlic
- 1 pinch of cayenne pepper
- 1 pinch of oregano
- 1 pinch of kosher salt
- olive oil
Method
Lentil Soup Extraordinaire is a community recipe submitted by laurirae and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.
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