Love bread pudding and since we have a fig tree love brandied fig sauce
- 375 millilitres brandy
- 63 millilitres granulated sugar
- 83 millilitres dried mission figs
- 83 millilitres water
Brandied Figs for Bread Pudding is a community recipe submitted by MotherLodeBeth and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.