From Fresh Living magazine and re-written in my own words...
- 2 large eggs (extra large, whites only)
- 4⅖ fluid ounces superfine sugar
- ½ cup rosewater
- red food colouring
Please note that nigella.com is not able to accept responsibility for any substitutions that Ocado may need to make as a result of stock availability or otherwise. For any queries, head to ocado.com/customercare.
Feel free to use the “swap” feature and adjust brands and quantities as needed.
Stripey Meringues is a community recipe submitted by passionfruit and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.