Please note that nigella.com is not able to accept responsibility for any substitutions that Ocado may need to make as a result of stock availability or otherwise. For any queries, head to ocado.com/customercare.
Feel free to use the “swap” feature and adjust brands and quantities as needed.
Method
Persimon and Mozzarella Salad is a community recipe submitted by SpanishPersimon and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.
Cut the persimon into slices, removing their leafy stems.
Arrange the sliced persimon on 4 serving plates with the mozzarella and rocket. Sprinkle with chopped pepper.
Make the dressing by mixing together the olive oil, honey and balsamic vinegar. Season with a little salt and pepper, then drizzle over the salads. Serve at once, garnished with basil leaves.
Cook’s tip: Add a little heat by sprinkling some finely chopped red or green chilli over the salads.
Tell us what you think
Thank you {% member.data['first-name'] %}.
Explore more recipesYour comment has been submitted.