These cookies only look like you spent all day baking, so quick and easy, and oh so delicious !!
- 85 grams bittersweet chocolate (70% cocoa, broken up)
- 170 grams chocolate chip cookie dough (refrigerated - take out and leave at room temperature)
- 165 millilitres dried cranberries (cherry flavour)
- 2 tablespoons sugar
Monster Chocolate Crackle Cookies is a community recipe submitted by redheadev and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.
Prep: 10 mins Cook: Ready in: 25 mins