Gorgeous banana and vanilla icecream (the name says it all!!)
- 3 bananas (very ripe, mashed)
- 188 millilitres soft dark brown sugar
- 2 large eggs
- 500 millilitres heavy cream
- 250 millilitres milk
- 1½ teaspoons vanilla extract
Banilla Icecream is a community recipe submitted by samball and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.
You will need an ice cream maker (if not then you'll have to put into a container and take out of the freezer every hour or so and whisk until it is separated enough).
icecreamy, add the mashed bananas and churn for a further couple of minutes.