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Halloumi Cheese in Pitta Bread

A community recipe by

Not tested or verified by Nigella.com

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Introduction

An easy and delicious starter

An easy and delicious starter

Ingredients

Serves: 3-4

Metric Cups
  • 1 halloumi
  • 4 small pitta breads
  • 1 tomato
  • butter
  • 1 halloumi
  • 4 small pita breads
  • 1 tomato
  • butter

Method

Halloumi Cheese in Pitta Bread is a community recipe submitted by Sandy_ and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.

  • Cut the halloumi cheese and tomato in thin slices and put them in the pitta bread which you have spread butter on.
  • Then toast it for 2-3 minutes until the ingredients are hot and you serve!
  • You can serve this starter without toasting it too. Just put the halloumi and tomato in the pitta bread and you're all set.
  • Cut the halloumi cheese and tomato in thin slices and put them in the pita bread which you have spread butter on.
  • Then toast it for 2-3 minutes until the ingredients are hot and you serve!
  • You can serve this starter without toasting it too. Just put the halloumi and tomato in the pita bread and you're all set.
  • Tell us what you think